Marchi Balsamic Vinegar Delicato 6 di Modena 250ml

Creamy balsamic vinegar from Modena, aged at least 6 years in barrels. Traditional production WITHOUT additives. This balsamic vinegar is soft, fruity with light acidity. Buy here online from EUR 15.50. Made from pure grape must of the Trebbiano grape.

Origin: Italy / Modena

Nice and creamy, soft and fruity. A fine balsamic with restrained acidity. The sweetness dominates the taste.

As delicate as its name, Aceto DELICATO is a fresh, sweet and sour condiment aged for several years in oak barrels and then in chestnut barrels, which give it an intense color and a pleasant fragrance.

It is a fine, delicate balsamic condiment, with a creamy density and leaves a pleasant freshness on the palate. Excellent for everyday use.

Production principle - all from NATURE: The production of balsamic vinegars is based exclusively on the natural, artisanal, manual and traditional production processes. This requires more time than industrial processes, but allows to bring an excellent typical product quality to the tables of customers.

Description: The balsamic vinegar "DELICATO" di Modena, belongs to the creamy balsamici. The balsamic "Delicato 6″ has, as its name suggests, a delicate flavor. It is a product with a fresh, sweet-sour, balanced, intense and pleasantly acidic taste, aged in various noble wood barrels.

Dark brown in color, clear and shiny, this balsamic condiment also has an intoxicating aroma with accentuated balsamic notes. It is a high quality product, very versatile and suitable for everyday use.

Recommendation: perfect your daily recipes and salads.

• Ideal for everyday use, for example, in salads, on omelets, mushrooms or to enhance sauces. This balsamic is particularly suitable for seasoning risotto, but also to refine compotes and enhance a delicious cup of fresh strawberries.

The manufacturer: Acetaia Marchi was founded in 1921 from a great family passion for the production of balsamic vinegar of Modena. Acetaia Marchi was born in the last century and today is the result of a tradition handed down from father to son.

The main rule of the company is the use of excellent raw materials and an experience consolidated over time. The Aceto Balsamico Classico di Modena was the first product of the Acetaia.

Acetaia Marchi has several batteries for the production of Balsamic Vinegars of Modena with Protected Designation of Origin I.G.P. and D.O.P..

This company offers only and exclusively selected and certified products of excellent quality.

In particular, the manufacturer is characterized by the care, love and passion for this Italian Aceto tradition "di Modena".

The traditional balsamic vinegar of Modena represents an excellence of Italian production. For this reason, Acetaia Marchi is committed every day to offer the best taste and excellent quality to true connoisseurs and to all people who love the traditional products of this territory.

Every product produced can tell a story about the family behind it. For this reason, Acetaia Marchi selects only the best grapes and avoids colorants, caramel and sugar. The result is a 100% natural product that respects the recipes passed down through generations.Acetaia offers only and selected and certified products of high quality. In particular, connoisseurs and lovers of traditional balsamic vinegar will love this pure aceto.

Ingredients: Cooked grape must, wine vinegar. It is a 100% natural product. It contains no preservatives, colorants, thickeners, antioxidants, sweeteners or added sulfites.

Density: about 1.25

Acidity: < 5% 

Nutritional values: 

Average nutrients per 100gr

Calorific value 759 kJ (178kcal)
Carbohydrates 39,3 gr
of which sugar 39,3 gr
Protein 0,4 gr
Fat 0,00 gr
*of which saturated fatty acids 0,00 gr
Salt 0,10 gr

RESPONSIBLE FOOD CONTRACTOR:
ACETAIA MARCHI S.R.L.
Strada Fossa Monda North, 126 
41122 Modena -MO-
Italy