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Oli Oli Biodinamico Extra Virgin Organic OliveOil

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Old price 18.50 €
16.95 / bottle(s)
You save 8 %
Price incl. VAT, plus delivery
1 l = 33.90 €
Price reductions
1 l = 33.90 €

Best olive oil with high polyphenol content buy online now. Oli Oli Biodinamico Spanish organic olive oil from solidarity farming. The gentle one with slight spiciness and very good polyphenol content. More BIO and ecological awareness is not possible.

Fine Arbequina olive oil from first pressing and naturally cold pressed.

Origin: Spain, Valencia DOP (with protected designation of origin)

Olive variety: Arbequina

Best olive oil, high polyphenol content and minimal acidity. Perfect quality for a balanced Mediterranean diet.

  • Winner of the Health and Nutrition Award
  • Winner of the Health and Food Olive Oil Award

OliOli Biodinamico is more than just olive oil. "An olive for peace". This is the philosophy behind this producer and this excellent extra virgin olive oil with the D.O.P. - Aceites de Valencia certificate of origin.

The finca - the producer: The oil mill and the olive plantations are integrated into a social project. Part of the proceeds go directly to social institutions and environmental projects. For Oli oli Biodinamico, the production of a gourmet BIO olive oil means the synthesis of healthy ecological nutrition for people and social, ecological responsibility.

Environmental protection, social justice unite with good taste and excellent quality. The aim is to make a positive contribution to the community, both culinary and socio-ecological. Thus, OliOli Biodinamico pays special attention to disadvantaged people and to the careful use of nature and resources.

The quality of the product is in the foreground with regard to the olive oil. OliOLi Biodinamico renounces yields in favour of the production of a flawless product that meets the highest standards.

Taste: no bitter notes, slight sharpness on the palate. 

Particularly suitable as an all-round oil. For both hot and cold dishes. Whether for frying, cooking or for sauces and dressings.

Analytical values:

Acidity 0.16 %
Peroxide index 3.4 meq O2 / kg
Polyphenol content 370 mg / kg
Processing time 4 hours
Processing temperature 23°C


Nutritional values: 

Average nutritional values per 100gr

Calorific value 3700 kJ (900kcal)
Carbohydrates 0,0 gr
thereof sugar 0,0 gr
Protein 0,0 gr
Fat 99,4 gr
*of which saturated fatty acids 15,5 gr
Salt 0,0 gr


Responsible food business operator: 
OliOli Biodinamico SL
Pl Catastral 14 parcela 598
46390 San Antonio de Requena. Valencia. 
Spain

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