Blue salt the oriental mountain salt in glass jar 230 gr

Blue salt from the Orient in a practical and beautiful glass. Buy natural rock salt up from EUR 8.99 online. Original indigo salt, coarse grained, a salt delicacy.

Oriental blue salt, also called salt of ancient kings and rulers, is a rare and particularly high-quality ingredient.

It captivates not only by its color, but also by its noble taste.

This noble crystal salt tastes intense, develops a sparkling note. In the finish it is nevertheless mild and digestible.

Oriental blue salt can be added to all kinds of dishes: from seafood and meat to desserts.

The shimmering violet-blue crystals make very effective decorations and spice up even seemingly ordinary delicacies.

Origin: Orient

coarse grain
best for the salt mill
100% natural
spicy taste
small quantities are sufficient
without chemical additives
culinary and optical highlight
Cooking and seasoning with blue mountain salt: Blue salt has a strong, salty taste that is stronger than that of other salts, so you only need small quantities. Use it like sea salt, pink Himalayan salt or kosher salt. It is great for cooking steaks, stews, soups, chicken, fish and roasted or boiled vegetables.

Salt production : Blue salt is a unique and rare mineral found in the mountain ranges of the Middle East. Blue salt was formed from an ancient sea that dried up about 110 million years ago, was buried over time and then compacted by the earth. When tectonic plate movements created the mountain ranges, the veins of blue salt in the rock were exposed. Blue salt is mined in these mountains. Since this salt is extracted from a buried ancient sea, it is very clean and pure as it has not been exposed to modern pollution or contamination. Blue mountain salt is a natural product, a pure crystal salt.

Where does the blue color come from ? Over millions of years, the salt crystals have been compressed by the pressure of the earth, and the compressed salt mineral structure refracts the blue light.Blue salt is a natural salt that comes from a fossilized sea floor in the Iranian mountains that is over 100 million years old. This ancient sea dried up and became covered by soil. Tectonic plate movements created the northern mountain ranges of Iran, exposing the veins of salt contained in the mountains.

The Company: Laybé Especias is a Spanish family business, located in Novelda - Alicante, a center of Spanish spice processing. For over 30 years, the Herrero family has been dedicated to the world of natural, high quality spices and saffron. Driven by the passion for natural flavors and natural foods, the goal is to pass on this passion to customers in the form of pure and unadulterated, authentic products. 

Since there are different varieties and qualities in the world of spices, the Herrero family attaches great importance to transparency and quality. On each package you can find out the exact origin of the hand-selected LAYBE spices. This care in the selection of raw materials, as well as in the processing and packaging, guarantees the best products. 

CONTENTS : Jar à 230 gr

Excluded from the nutritional declaration !

Ingredients of blue salt:
Calcium 1,040 mg/kg
Magnesium 263 mg/kg
Zinc 2,3 mg/kg
Iron 18 mg/kg
iodine 0,056 mg/kg
Potassium chloride 24,8%
Sodium chloride 74.8%

RESPONSIBLE FOOD CONTRACTORS :
NATURESPECIAS
c/Magallanes, nº6.
03660 Novelda - Alicante
Spain